Relevant recipes … found, experienced and adapted to RV life. Part of what we love the most about traveling is all of the different markets, restaurants, foods and cultures we get to explore. Sometimes a meal makes the ultimate list of “We can’t live without it!” and so, the only way to be able to experience it again is to (try) and make it ourselves! It is never quite the same and sometimes that isn’t such a bad thing because I can leave little ingredients out that we don’t like (like mayo) or I can substitute one thing in place of another for added taste or to accommodate an allergy, food palette, etc. Other times, our versions leave us anxiously awaiting the next time we can experience the real deal. I will leave those out of this blog – everything here has been tried, tested and tastefully vetted against the real thing! 🙂
These recipes are sometimes fun to make (the smaller kitchens in RVs can make multi-pot or multi-surface cooking a bit tricky)… sometimes easy to make (the ingredient hunt is often a multi-day or multi-week event depending on exactly what we’re looking for)… but always yummy (TRUE!). Whether you are making these in a full size kitchen or an RV kitchen – good luck and we hope you enjoy them!
COMING SOON – Curious as to what RV cooking looks like? Check out some of our tips and tricks here: Class B Cooking (the little RV) / European Cooking (the middle RV) / Class A Cooking (the big RV)
As with any recipe – please feel free to substitute anything you need to in order to align with your own tastes, allergy restrictions or diet preferences. We won’t be offended! Bon Appétit!
Nonna’s Italian “Recipes” (learned “by eye” but now with a recipe to follow!)
- Pasta Forno (so much more that just “baked ziti”)
- Broccoli Cauliflower Pasta (a delicious way to load up on veggies)
- Chocolate Pizzelles (with peppermint and Nutella)
- MORE COMING SOON!
Down Home Cooking
- Grammy’s Beef BBQ (making Sloppy Joe real again)
- Chocolate Birthday Cupcakes (or any other occasion such as a day that ends in a “Y”)
- Chicken-n-Dumplings (OH. MY.)
- Avery’s Cinnamon Rolls (fall-over good)
- MORE COMING SOON!
Spanish Recipes – from Tapas to our table!
- Queso de Cabra (get your goat cheese on)
- Seafood Paella (you know what this one is – plan plenty of time for this one!)
- Gambas al Ajillo (garlic + shrimp + spice = oh, yeah!)
- MORE COMING SOON!
